$35 for a $70 Dinner & Drinks Voucher

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Entrée

• Garlic Bread
• Anchovy Chees and Pasto
• Bruschetta 
• Lemon Pepper Calamari - Lemon pepper calamari served with a mix Garden salad and aioli
• Seafood Calypso - Pan-seared duo of scallops & king prawns, torched brandy and Marsala sauce
• Scallops and Bacon - Served on a bed of mesclun salad with Basil pesto dressings
• Crumbed Camembert - Lightly crumbed shallow fried, salad with plum chutney
• Gamberoni - King prawns flamed with brandy, white wine and garlic sauce and green salad

Pasta

• Fettuccine Carbonara  - Fettuccine combined with mushrooms and ham cooked in a delicious white wine and Mascarpone cream sauce; Add chicken
• Sea food - Scrimps, calamari, mussels & salmon fettuccine, chardonnay cream & lemon sauce
• Vegetarian Fettuccine - Beans, Broccoli, mushroom and Julienne carrots cooked in a delicious white wine and basil pasto cream sauce

Something light

• Caesar Tower - Crispy bacon, Spanish onion toasted crostini baby cos lettuce and homemade Caesar dressing, Add Chicken 
• Garden Salad - Cherry tomato, Cucumber, Julienne vegetables and homemade salad dressing

Mains

• Tender Sirloin Steak - Served with oven backed potato pava, Roasted mix capsicum and creamy mushroom souse
• Prime Eye fillet - Potato and mushroom gratin wilted greens caramelized shallots and port wine jue.
• Crispy Pork Belly - One of our best all time sell pork belly served with kumara puree chargrilled vegetables plum sauce And our own recipe sweet garlic, final and pine apple syrup
• Lamb shanks - Braised fore shanks potato puree, Vegetables ragout and minted lamb jus
• Chicken rollup - Basil pesto spinach and bree chees stuffed chicken roll, wrapped in bacon served with chargrilled vegetables, parmeson cheese mushroom and herb cream sauce
• Fish of the day - Freyberg’s prepared daily catch of the day, our service stuff will advice

About Freyberg Cafe Restaurant & Bar:

Freyberg Cafe Restaurant & Bar is where two worlds meet and eat. They offer a unique fusion of popular Kiwi foods with European dishes at their new café. Tucked away in Browns Bay, they offer a warm and relaxed atmosphere on every visit. They produce fresh and exquisite dishes, with a traditional New Zealand flare that meets an authentic European style.