New Winter Warmer Set Menu:
Entrée
Selection of breads with home-made dip and Esk Valley Olive Oil with balsamic reduction
Main (choose one of the following the each)
Salt 'n' pepper squid served on a salad of mesclun, coriander, shallots, and crispy garlic, tossed with a Vietnamese dressing
Twice cooked pork belly served with colcannon potato, spinach with pineapple and mango salsa
Confitt of duck served with roast potatoes and medley of roasted vegetables
Lamb rump served on wilted greens crushed potato and air dried tomato
Spare ribs slow cooked served with fries and salad
Dessert (choose one of the following each)
Crème Brûlée – Chef's brûlée served with seasonal fruit salad
Sticky date pudding with caramel sauce
About Valley d'Vine at Linden Estate Winery:
Located in the breathtaking Esk Valley and overlooking the Linden Estate winery, Valley d'Vine offers views of some of Hawke's Bay's most spectacular scenery as well as a selection of delectable dishes. Valley d'Vine is home to award-winning Chef Greg Miller who serves up food that is fresh, vibrant and full of flavour. With a spacious and modern indoor dining area and a newly landscaped BBQ area overlooking the valley, Valley d'Vine is the the perfect place to enjoy such good food and drink.
Conditions
Valid from May 17, 2016
Expires Jun 30, 2016
Limit: 4 per user and 4 as gift for others
Open for lunch Thursday - Sunday. Valid for lunch or dinner only. Valid only for the specified set menu. Strictly no walk-ins. Bookings essential at least 24 hours in advance. Subject to availability. Not valid public holidays. 24-hour cancellation policy applies or coupon is void. Valid for two people. No refunds unless required by law, no cashback, not to be used with any other offer.
See the rules that apply to all deals.