$99 for a Exclusive Three-Course Set Menu incl. Matching Dessert Wine to Finish for Two People - Options Available for up to 10 People

Sample Menu:

Entree: 

• Pork and Ham Hock Rillete with braised prunes wrapped in serrano ham served with mustard, pickles and bread
• Seared Scallops, peas, lemon puree, charred broccolini, olive crumb, pork wafer 
• Pea and Truffle Ravioli, bitter greens, lemon and garlic mascarpone, parmesan

• Roasted Lamb Rump, choy sum, carrot, yoghurt and cumin (GF)
• 72-hour Beef Tri Tip, celeriac, pickled onion, shallot crisps, truffle jus (GF option available)
• Quinoa salad, halloumi, pickled shiitake, spiced almonds, black sesame, tahini (V, GF)

• Raspberry Chiboust, vanilla mascarpone, milk biscuit, burnt meringue, raspberry ice cream 
• Dark Chocolate Pave, brandy snaps, cocoa crumb, kahlua ice cream, espresso foam

About TriBeCa Restaurant and Bar:

An Auckland icon, and located in the historic Foundation Building in Parnell, TriBeCa Restaurant and Bar serve innovative and seasonal cuisine. Winners of the Cuisine Guide Restaurant of the Year from 2010-14, their relaxed and comfortable dining room is designed so that you can focus on savouring each new flavour and relish the atmosphere around you. Whether you're sitting down for a special evening of fine-dining, impeccable service and welcoming staff will establish this well-known eatery as one of your favourites.