$59 for Any Two Entrées, Mains & House Drinks (value up to $112)

Menu

Entrees

• Freshly toasted garlic bread 
• Beer batter fries -  with garlic aioli OR with melted cheese and crispy bacon
• Bruschetta - traditional ciabatta with smoked chicken, cranberry and melted cheese
• Mushrooms - sautéed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available
• Meatballs - spicy meatballs in a tomato sauce topped with melted cheese
• Chicken Tacos - tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells
• Pork Belly - succulent pork belly strips grilled and topped with a honey mustard, apple and red onion sauce
• Mussels - classic New Zealand mussels with a tomato, herb and coconut cream sauce
• Calamari - crispy fried calamari coated with lemon pepper
• Prawns - tasty prawn cutlets with garlic, chilli and fresh lime
• Vegetarian Samosa - Indian classic, spiced potato and peas in a crunchy crust, served with raita
• Sliders 4 Pack - the cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries
• Scallops - pan fried in garlic, white wine & cream with or without bacon
• Croquettes - ham and Garlic crumbed potato covered in Napoli cheese sauce

• Chicken and Bacon - succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables. 
• Chicken Curry - authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
• Fish & Chips - light, crispy crumbed fish with fresh salad and chips.
• Gourmet Beef Burger - great Kiwi burger with fresh salad and their own beef pattie, served with beer battered fries. Or choose chicken, fish or pork.
• Scotch Fillet - cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
• Pork Belly - succulent pork belly strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
• Lamb Shank - succulent lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.

About Decanta Tapas Bar:

Decanta Tapas Bar is a modern, cosy eatery, offering food and service good enough to make it your home away from home. Classy enough to get a little dressed up for, it's also a perfect spot if you just fancy a bite to eat and a relaxing glass of wine, or perhaps a freshly brewed coffee. With live music regularly, both indoor and outdoor seating available, and a free function room is available for your next special occasion, Decanta is perfect whatever the weather, and whatever the occasion.