Highlights
- Take a tantalising journey with the Soil Association and find out how to create your own delicious preserves.
- From luscious jams and jellies to savoury confits and salamis, discover how to preserve your wonderful fresh produce.
- From plot to plate, 45 essential techniques are covered, including salting and curing.
- With this book, you can stock up your cupboard for the whole year.
- Urban and rural delivery available.
Grab The Preserving Book for $14.99 from Book Bargains
