Three-Course Dining Experience at an Award-Winning Restaurant for One - Valid with Drink Purchase

Annabelles Restaurant

Three-Course Dining Experience at an Award-Winning Restaurant for One - Valid with Drink Purchase

Highlights

Savour the rich, hearty flavours of winter with dishes like Seafood Chowder loaded with New Zealand Hoki, Shrimp, and Marlborough Mussels, or the award-winning Hawkes Bay Lamb Rump with rosemary jus - perfect for warming up on a chilly evening.
Enjoy an authentic taste of New Zealand’s best seasonal ingredients, thoughtfully prepared at Annabelles, a restaurant that has earned multiple NZ Beef & Lamb Hallmark of Excellence Awards for its commitment to quality and flavour.
Nestled along the waterfront, Annabelles boasts stunning views of Rangitoto and St Heliers Bay, making it the perfect place for a cosy dinner by the sea.
Embrace the warm, welcoming atmosphere of Annabelles, where the soft glow of candlelight, friendly service, and ocean views create an ideal winter dining escape.
Special conditions: minimum purchase of one drink per person.
Valid from the 1st of June 2025.

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$83 $59.90 28% off! You save $23.10!

or 4 payments with $14.97 Info

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Value

$83

Discount

28%

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$23.10

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Details

*Special conditions: minimum purchase of one drink per person

Sample Menu:

Entrée

Seafood Chowder with New Zealand Hoki, Shrimp, Marlborough mussels & toasted bread
3 Prawn & Chive Dumplings with chilli oil
3 Beef Arancini served with garlic aioli (V)
3 Coriander Fish Cakes with sweet chilli sauce

Mains

Silver Fern Farm Reserve Sirloin Steak 250g on roasted carrot, potato and thyme garlic butter
Hawkes Bay Lamb Rump "Winner of Beef & Lamb Excellence Award Dish" served with roasted carrot, beetroot, potato & rosemary jus (NAG)
Slow Roasted Duck served with wild mushroom, pea & spinach risotto, and truffle oil (NAG)
Honey Soy Roasted Pork Belly with bok choy, steamed rice & star anise glaze

Desserts

Baileys Crème Brûlée with pistachio biscotti
Sticky Date Pudding with toffee sauce & vanilla ice cream
Apple & Rhubarb Crumble with vanilla ice cream

*NAG - No added gluten/ Veg main option available

About Annabelles Restaurant:

Annabelles Restaurant has long been a dining favourite in Auckland, as well as a winner of the 2006-2019 NZ Beef & Lamb Hallmark of Excellence Awards. With fabulous views of Rangitoto and St Heliers Bay, beautifully prepared food, decadent wine and a warm and friendly atmosphere, it is the perfect place for small or large groups, birthdays, or a romantic dinner for two. Susan Cho has owned Annabelles since 1998 and she puts a strong emphasis on seasonal dining, changing the menu and the wine list regularly to keep the choices fresh and appetizing. Beautifully encapsulating the spirit of sea-side dining, this welcoming eatery is open for breakfast, lunch, and dinner, catering to the needs of all foodies.

Conditions

Valid from Jun 1, 2025
Expires Aug 31, 2025
Limit: 2 per user and 2 as gift for others
BOOKINGS ESSENTIAL. Subject to availability. Valid from the 1st of June 2025. Valid only when one additional drink is purchased per person. Minimum purchase of one drink per person to redeem voucher. Valid for dinner only. Not valid public holidays. Book early to avoid disappointment. Valid for number of people specified on coupon. Does not include sides or beverages. Each Individual must order 1 drink. Valid for the set menu only. Menu is subject to change. Must be used in one visit. Valid for one entree, main and dessert per person. Meals are not be shared with non-voucher holders. Vegetarian and gluten-free options available, no vegan options available. Maximum of eight people per table/booking. No refunds unless required by law. Not to be used with any other offers.
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