European Cuisine with a Kiwi Twist at the Viaducts Steakhouse for Two People at The Viaduct Grill

Lunch Menu:

BBQ Bacon Beef Burger
Grilled 200g premium beef, cheese, bacon, lettuce, tomato, topped with our smokey steak house BBQ sauce, served with thick-cut porterhouse fries

Chicken Deluxe Sandwich
Grilled free-range chicken, bacon, brie, avocado, lettuce, with garlic mayo and thick-cut porterhouse fries

Open Steak Sandwich
Flame grilled angus sirloin, Egg and house salad, served on toasted Turkish bread with thick-cut porterhouse fries

Fish and Chips
Lightly battered tarakihi, with a house salad and thick-cut porterhouse fries

Vgrill Signature Chowder
Cream-based chowder, with shrimp, clam, mussels and calamari, served with toasted bread

Angus Sirloin Fillet
200g aged, grass fed angus served with a petite salad and dressed with our famous red wine jus

Pan Fried Snapper
Served with cherry tomato, green salad and baby potatoes, dressed with sour cream and whole grain mustard

Dinner Menu:

The Viaduct Grill Famous Spiced Crusted Sirloin GF
Aged and grass-fed 250g flame-grilled sirloin with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and V-Grill’s red wine jus

Fish and Chips
Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce

Seafood Pot GF (w/o bread)
Scallops, Prawns, mussels, squid and fresh fish in a white wine tomato coulis served with fresh lemon and toasted bread

Stuffed Corn Fed Chicken Breast
Pan roasted chicken breast stuffed with spinach, sundried tomato, and focaccia, wrapped in bacon, served with potato mash, green bean and a mild spiced tomato sauce

Slow Cooked Lamb Shank
Roasted in tomato jus, served on a bed of mash potato, with seasoned vegetables 

Braised Beef Ribs

Beef ribs braised in a tomato and red wine puree, served with sautéed courgette on a bed of creamy mash and crispy bacon

About Viaduct Grill:

The Viaduct Grill has been a family favourite since it first opened its doors in 2004. The Viaduct Grill is one of Auckland’s most beloved restaurants that specialises in European Cuisine with a kiwi twist. With its incredible location on Auckland’s dazzling Viaduct harbour, the Viaduct Grill is the perfect place to enjoy a meal out with family, friends or your work colleagues. Whether you after a lunch or dinner, the Viaduct Grill would love to cater for you. Outdoor seating is available with exquisite views of the marina. Of course, it's also in the prime location to experience the buzz of the waterfront and to launch a night out on the town.