- Three Cows Bar & Restaurant provide big portions of classic favourites.
- The new dinner menu boasts hearty steaks that caters for the hungry eater with 350, 400, and 450 gram steak portions and a 280 gram steak for those with a smaller appetite.
- Meat-lovers you will enjoy the soft melt-away texture and flavourful mouthfuls of these T-bones, Tenderloin, Fillets, Ribeye and Porterhouse cuts.
- The chef is uncompromising on quality, ensuring the cut is perfectly cooked at just the right temperature for just the right length of time.
- There is plenty of choice, with some truly satisfying desserts and wines to round off a great dining experience for all.
Grab a $60 European cuisine dinner voucher for $30 from Three Cows Victoria Cafe Bar Restaurant.