- Patatas Bravas - traditional styled pan fried crispy herbed agria potatoes served with salsa brava sauce, and spicy aioli
- Gambas al Ajillo - garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil
- Venison Meatballs - ground wild venison meatballs with a hint of spice served with sherry tomato sauce, natural yoghurt, shaved parmesan, and short bread
- Calamares a la Romana - crispy calamari with tomato salsa, and lime chilli aioli
- Seafood Paella for Two - served in a huge pan with peeled prawns, squid, mussels, clams, scallops, shrimps & vegetables poached in paella rice
- Lamb Shank - slow cooked served with creamy garlic potato mash & mint and sherry wine jus
- Roast Chicken - roasted with black sea spices, rosemary, orange butter served with vegetables
- Gnocchi - homemade with vine tomato & creamy basil pasta sauce
About Astor Tapas Bar:
Take a stroll down Princes Wharf in Auckland's Viaduct Harbour and you'll find a gem of a spot hidden away from the rest of the hustle and bustle of downtown Auckland. Serving up fresh and enticing meals each and every day, sit back and watch the sun set across the Harbour as you enjoy what Astor serves you.
Valid from Jan 19, 2021
Expires Apr 17, 2021
Limit: 1 per user and 1 as gift for others
Bookings essential. Subject to availability. Blackout date: Valentines Day. Strictly no walk-ins. Dinner options valid from 5.00pm, Wednesday - Friday. Lunch option valid Saturday - Sunday 12:30 pm - 9:00pm. Valid for number of people and option stipulated on coupon only. Valid for a two-course meal per person, from set menu. Must be used in one visit. Not valid for takeaway. Excludes beverages. For additional people, pay an extra $49 per person, payable direct. Vegetarian and gluten-free options available. No vegan options available. Not valid on public holidays. No refunds unless required by law. No cashback. Not to be used with any other offer.
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