served over honey & cider braised cabbage & lentils, crushed pistachio with crumbled feta to finish (GF)
Slowly braised Lamb ragu
served with pappardelle pasta
Confit chicken hind leg
on an exotic pearl couscous salad accompanied by a herbed citrus dressin
Angus Pure Scotch fillet
served over a creamy horseradish & cauliflower puree served with a parmesan potato gratin, broccolini & finished with a rich red wine jus (GF)
Chicken & spinach pappardelle pasta
in a basil pesto & cream sauce finished with cashews & parmesan cheese (V option available on request)
You can view the full menu here.
About East Pier Hotel:
East Pier is on the waterfront of Napier’s historic port area of Ahuriri and is, without a doubt, the best location with the best views in town. one of the loveliest beach front dining spots to be found in Hawke's Bay, with uninterrupted sea views and a la carte dining, this is definitely the place to go for that special occasion you have coming up. Sit outside on the balcony, with summer rolling in, now is the perfect time to catch some rays and enjoy the views from there.
Valid from Jun 1, 2018
Expires Jul 31, 2018
Limit: 4 per user and 4 as gift for others
Subject to availability. Valid for dinner only. Valid for dine in only. One voucher is valid for two people. Must be used in one visit. Valid Sunday to Friday. Not valid on Saturdays. No maximum number of vouchers per table. Not valid public holidays. Beverages not included. Gluten free options available. No refunds unless required by law, no cashback, not to be used with any other offer.
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