Menu - Subject to change:
Entrees:
- Truffled Cauliflower Soup, Parsley Oil and Parmesan Cracker
- Pork and Fennel Agnelotti, Sauce Arrabbiata and Chorizo Crisps
- Indian Spiced Chicken Liver Parfait, with Gingered Rhubarb and Toasted Brioche
Mains:
- Pan Fried Ora King Salmon with Dill White Wine Sauce, Olive Croquettes and Winter Greens
- Slow Braised Lamb Shank with Polenta and Thyme Cake, Roasted Carrots and Parsnips
- Roast Chicken Supreme with Potato and Horseradish Gratin, Broccoli with Almond Herb Butter
- Potato Gnocchi with Roasted Peppers, Baby Spinach and Parmesan Cream
Dessert:
- Vanilla Panna Cotta with Red Wine Poached Pear and Whipped Coconut Cream
- Steamed Chocolate and Hazelnut Pudding with Spiced Berries and Greek yoghurt
- Apple and Cherry Filo Strudel, Cinnamon Ice Cream and Apple Chips
Available Dates:
- July: 17th, 18th, 19th, 24th, 25th & 26th lunch and dinner services available
- 31st July, 1st & 2nd August lunch service only
- September: 11th, 12th,13th, 18th, 19th, 20th, 25th, 26th & 27th lunch and dinner services available
- October: 2nd, 3rd & 4th lunch and dinner available
- Please note that for lunch you must be seated between 12.00pm - 12.30pm and for dinner between 6.00pm - 6.45pm
About Bistro 52:
The flagship training restaurant for WelTec's School of Hospitality,
Bistro 52 is where the future stars of New Zealand's hospitality industries earn their wings. Offering trainee chefs and front-of-house teams the opportunity to ply their trade in a real-world environment, right in the heart of Wellington's constantly thriving culinary scene, it's also an outstanding place to experience five-star quality cuisine without the five-star price tag - you're encouraged to give feedback on your dining experience, so they can continue making Bistro 52 even better.
Conditions
Valid from Jul 17, 2018
Expires Oct 9, 2018
Limit: 2 per user and 2 as gift for others
Bookings essential, book well in advance to avoid disappointment due to limited dates. Subject to availability. Valid from 17th July. Valid for food only. Excludes beverages. Includes entree, main and dessert. Lunch diners must be seated between 12.00pm and 12.30pm, dinner diners must be seated between 6.00pm and 6.45pm. Available on the following dates: July: 17th, 18th, 19th, 24th, 25th, & 26th lunch and Dinner Service. 31st July, 1st & 2nd August lunch service only. September: 11th, 12th,13th, 18th, 19th, 20th, 25th, 26th & 27th lunch and dinner services available. October: 2nd, 3rd & 4th lunch and dinner available. Please note that for lunch you must be seated between 12.00pm - 12.30pm and for dinner between 6.00pm - 6.45pm. Latest date to book is 4th October (only dinner service is available after this date). Coupon valid for the number of diners stated and must be used in one visit. Vegetarian and gluten-free options available. No vegan options available. Max two coupons per table. Voucher guarantee does not apply to this deal. No refunds unless required by law. No cash back. Not to be used with any other offers.
See the rules that apply to all deals.
