Nelson Naturally Special Edition Mega Set - Available in Two Variants & Options for Two-Sets

• A gift set packed full of flavour with 11 quality gourmet condiments, the perfect gift for any foodie! Contents are all gluten-free, vegan & vegetarian-friendly and have no added preservatives or additives

SET #1 - The Savoury Mega Set

Lime & Mint Dressing 300g:

• A slight twist on a classic favourite. This dressing makes a great glaze for lamb or as a dipping sauce for sausages. But can also be used to add freshness to salads or even cooked vegetables. Can also be added to Greek yogurt or sour cream to make a delectable side dip. Both versatile and delicious!
• Ingredients: Water, Sugar, White Vinegar, Lime Juice (28%), Mint Leaf (1.5%), Xanthan Gum (Thickener), Salt
• Best Before: 30th April 2026

Capsicum & Orange Chutney 110g:

• Sweet red capsicum and fresh orange, delightfully yummy, especially great with soft creamy cheese, deli meats, on sandwiches, crostini or salad.
• Ingredients: Red Capsicum (40%), Sugar, Fresh Oranges (18%), Water, Crushed Ginger, Olive Oil, Orange Juice Concentrate (0.4%), Lemon Juice Concentrate, Crushed Chilli
• Best Before: 30th April 2026

Date & Tamarind Chutney 110g:

• Exotic Middle Eastern fruits make this the perfect accompaniment to curries and tagines. The spice combination and the zest of kaffir lime make this winning chutney and taste an explosion.
• Ingredients: Water, Dates (13%), Figs, Apricots, Onion, Sugar, Jaggry, Tamarind (4%), Orange Juice, Black Salt, Olive Oil, Turmeric, Ginger, Chilli, Star Anise, Black Pepper, Kaffir Lime, Bay Leaves and Other Spices
• Best Before: 30th April 2026

Apricot & Ginger Chutney 110g:

• Sweet, spicy, and tasty. This is the ideal chutney for chicken or sausages.
• Ingredients: Apricots (30%), Sultanas, Onion, Ginger (4%), Raw Sugar, White Vinegar, Chilli, Spices, Salt, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Caramelised Onion Relish 110g:

• Not just any onion relish, this one is bursting with layers of flavour! Versatile and utterly delicious with anything!
• Ingredients: Onion (65%), Brown Sugar, White Vinegar, Seeded Mustard, Salt, Lemon Juice, Orange Juice, Tamarind, Garlic, Vegetable Oil, Blackcurrant Juice, Ginger, Cloves, Spice Extracts, Thickener (Xanthan Gum)
• Best Before: 30th April 2026

Feijoa Ginger Chutney 110g:

• Aromatic feijoas paired with the warm bite of fresh ginger make this fruity chutney a delight to eat with any meat or cheese.
• Ingredients: Feijoas (25%), Apple, Sugar, Onion, Water, White Vinegar, Apricot, Ginger (2.5%), Lemon Juice, Olive Oil, Salt, Paprika, Nutmeg, Cardamom and Other Spice, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Ploughman Harvest Pickle 110g:

• Packed full of seasonal vegetables with a kick of chilli. Fantastic in a classic sandwich or as part of a Ploughman's platter. A robust pickle and always utterly delicious!
• Ingredients: Onion, White Vinegar, Fresh Beetroot, Fresh Carrot, Raw Sugar, Fresh Cauliflower, Diced Daikon, Dates, Gherkins, Brown Sugar, Worcester Sauce Cusuched Chilli, Tamarind, Lemon Juice, Salt, Garlic, Spices, Caramel, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Fresh Herb Salsa Verde 110g:

• Tart, tangy, fresh in flavour. A bright and refreshing condiment with so many uses. Traditionally used in enchiladas, tacos, and stews
• Ingredients: Green Capsicum, Onion, Apple Cider Vinegar, Olive Oil, Garlic, Jalapeno, Mint, Parsley, Basil, Salt, Sugar, Tomato Flakes, Pepper
• Best Before: 30th April 2026

Maple Mustard 110g:

• Maple syrup adds a touch of sweetness and caramel-y complexity to this mustard, spiced with warm tones, this is a delightful combination
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Maple Syrup (7.1%), Mustard Flour (2.9%), Lemon Juice, Sugar, Salt, Turmeric, Ginger, Cardamom, Cinnamon
• Best Before: 30th April 2026

Chardonnay Mustard 110g:

• A tangy mustard with oak-aged New Zealand chardonnay. Great with corned beef or ham
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Sugar, Chardonnay (7.2%), Mustard Flour (2.9%), Apple Concentrate, Salt, Lemon Juice, Turmeric
• Best Before: 30th April 2026

Basil Pesto Mustard 110g:

• A gourmet mild mustard designed to pair well with salami, tomatoes or anywhere a basil pesto would be enjoyed
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Basil Pesto (Basi Leaf, Basil Puree, Pine Nuts, Vegan Parmesan, Garlic, Olive Oil) Sugar, Salt, Parsley Leaf, Turmeric, Black Pepper
• Best Before: 30th of April 2026

SET #2 - The Gourmet Mega Set

Omega Plum Sauce 250g:

• Nothing says kiwi like plum sauce with sausages, barbequed meats, or chicken. With the special NZ flavour of Omega Plums and a dash or blackcurrant, this is a delicious, very versatile sauce. It is equally scrumptious and used in a stir-fry, in a mince dish or just as a dipping sauce for spring rolls or just about any appetizer.
• Ingredients: Omega Plums (44%), Water, Sugar, Cider Vinegar, Thickener (Starch), Blackcurrant Concentrate, Salt, Ginger, Garlic, Chilli, Star Anise, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Capsicum & Orange Chutney 110g:

• Sweet red capsicum and fresh orange, delightfully yummy, especially great with soft creamy cheese, deli meats, on sandwiches, crostini or salad.
• Ingredients: Red Capsicum (40%), Sugar, Fresh Oranges (18%), Water, Crushed Ginger, Olive Oil, Orange Juice Concentrate (0.4%), Lemon Juice Concentrate, Crushed Chilli
• Best Before: 30th April 2026

Date & Tamarind Chutney 110g:

• Exotic Middle Eastern fruits make this the perfect accompaniment to curries and tagines. The spice combination and the zest of kaffir lime make this winning chutney and taste an explosion.
• Ingredients: Water, Dates (13%), Figs, Apricots, Onion, Sugar, Jaggry, Tamarind (4%), Orange Juice, Black Salt, Olive Oil, Turmeric, Ginger, Chilli, Star Anise, Black Pepper, Kaffir Lime, Bay Leaves and Other Spices
• Best Before: 30th April 2026

Apricot & Ginger Chutney 110g:

• Sweet, spicy, and tasty. This is the ideal chutney for chicken or sausages.
• Ingredients: Apricots (30%), sultanas, onion, ginger (4%), raw sugar, white vinegar, chilli, spices, salt, xanthan gum (thickener)
• Best Before: 30th April 2026

Fresh Herb Salsa Verde 110g:

• Tart, tangy, fresh in flavour. A bright and refreshing condiment with so many uses. Traditionally used in enchiladas, tacos, and stews
• Ingredients: Green Capsicum, Onion, Apple Cider Vinegar, Olive Oil, Garlic, Jalapeno, Mint, Parsley, Basil, Salt, Sugar, Tomato Flakes, Pepper
• Best Before: 30th April 2026

Ploughman Harvest Pickle 110g:

• Packed full of seasonal vegetables with a kick of chilli. Fantastic in a classic sandwich or as part of a Ploughman's platter. A robust pickle and always utterly delicious!
• Ingredients: Onion, White Vinegar, Fresh Beetroot, Fresh Carrot, Raw Sugar, Fresh Cauliflower, Diced Daikon, Dates, Gherkins, Brown Sugar, Worcester Sauce Cusuched Chilli, Tamarind, Lemon Juice, Salt, Garlic, Spices, Caramel, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Feijoa Ginger Chutney 110g:

• Aromatic feijoas paired with the warm bite of fresh ginger make this fruity chutney a delight to eat with any meat or cheese.
• Ingredients: Feijoas (25%), Apple, Sugar, Onion, Water, White Vinegar, Apricot, Ginger (2.5%), Lemon Juice, Olive Oil, Salt, Paprika, Nutmeg, Cardamom and Other Spice, Xanthan Gum (Thickener)
• Best Before: 30th April 2026

Chardonnay Mustard 110g:

• A tangy mustard with oak-aged New Zealand chardonnay. Great with corned beef or ham
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Sugar, Chardonnay (7.2%), Mustard Flour (2.9%), Apple Concentrate, Salt, Lemon Juice, Turmeric
• Best Before: 30th April 2026

Basil Pesto Mustard 110g:

• A gourmet mild mustard designed to pair well with salami, tomatoes or anywhere a basil pesto would be enjoyed
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Basil Pesto (Basi Leaf, Basil Puree, Pine Nuts, Vegan Parmesan, Garlic, Olive Oil) Sugar, Salt, Parsley Leaf, Turmeric, Black Pepper
• Best Before: 30th of April 2026

Maple Mustard 110g:

• Maple syrup adds a touch of sweetness and caramel-y complexity to this mustard, spiced with warm tones, this is a delightful combination
• Ingredients: Water, Brown Mustard Seed (15%), Yellow Mustard Seed (15%), White Vinegar, Maple Syrup (7.1%), Mustard Flour (2.9%), Lemon Juice, Sugar, Salt, Turmeric, Ginger, Cardamom, Cinnamon
• Best Before: 30th April 2026

Blackcurrant Mustard 110g:

• The incomparable and intense taste of blackcurrant softens a mustard. The result is a product with exceptional flavours which match perfectly with your game or dressing
• Ingredients: Water, Brown Mustard (14.5%), Yellow Mustard Seed (14.5%), Sugar, Apple Juice, Mustard Flour, White Balsamic Vinegar, Salt, Blackcurrant Juice (2.8%), Blackcurrants (5%), Coconut Cream, White Vinegar, Crème De Cassis
• Best Before: 30th April 2026